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S'mores Brownies

Ingredients

  • ½ cup butter
  • 1 cup white sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • ⅓ cup unsweetened cocoa powder
  • ½ cup all-purpose flour
  • ¼ tsp salt
  • ¼ tsp baking powder
  • 5-6 Hershey's Bars broken into pieces (plus more for sprinkling on top)
  • 4-5 graham crackers broken into pieces (plus more for sprinkling on top)
  • 2 cups marshmallows plus more for putting on top

Instructions

  1. Preheat the oven to 350° F and prepare an 8" x 8" pan by spraying with cooking spray and set aside.
  2. Melt the butter in a saucepan or the microwave in a microwave-safe bowl. Mix in the sugar, eggs, and vanilla. Then, mix in the cocoa powder, all-purpose flour, salt, and baking powder. Fold in the Hershey's bars, graham cracker pieces, and marshmallows (break these up into chunks/bits). Save more of each mix-in to put on top after the brownies come out of the oven.
  3. Bake for 25-30 minutes, until a toothpick comes out clean. Top the warm brownies with additional Hershey's pieces, graham crackers, and marshmallows. Use a small blow torch to slightly brown the marshmallows, if desired. Let cool for about 30 minutes before cutting and serving. Enjoy!